We made ice cream in May.
It was delicious.
Here is the recipe:
1 can of condensed milk
1 bottle of cream (300mls)
1 teaspoon of vanilla essence
2 Crunchie bars (all smashed up)
1. Whip the cream, add the rest of the ingredients.
2. Put in a container and leave in the fridge overnight.
3. Eat the next day.
YUM in our TUM!
Here is our Little Bird Tale about our ice cream.
We love ice-cream too!
ReplyDeleteWe can't wait to try your recipe when we learn about the letter Ii.